2008 Verdelho
| Vintage: | 2008 |
| Wine Type: | White Wine |
| Appellation: | Paso Robles |
| PH: | 3.49 |
| Alcohol %: | 14.5 |
| Tasting Notes: | 92 % Verdelho, 8% Chardonnay The 2008 Verdelho is full of citrus and peach notes in the nose with pleasing minerality and balanced acidity in the mouth. |
| Winemaker Notes: | Estate grown, the fruit was whole-cluster pressed and free run was separated from hard press. The juice was settled for 24 hours and then racked to another stainless steel tank where it was yeast inoculated. Fermentation took place for 15 days at 60°F until dry. No malolactic fermentation took place. |
| Food Pairing: | Enjoy this wine as an aperitif or with mahi-mahi and halibut grilled over an open fire, accentuated with lemon and thyme. |
| Production: | Only 290 cases produced. |
Tasting Notes:
92 % Verdelho, 8% Chardonnay
The 2008 Verdelho is full of citrus and peach notes in the nose with pleasing minerality and balanced acidity in the mouth.
Winemaker Notes:
Estate grown, the fruit was whole-cluster pressed and free run was separated from hard press. The juice was settled for 24 hours and then racked to another stainless steel tank where it was yeast inoculated. Fermentation took place for 15 days at 60°F until dry. No malolactic fermentation took place.
Food Pairing:
Enjoy this wine as an aperitif or with mahi-mahi and halibut grilled over an open fire, accentuated with lemon and thyme.
Production:
Only 290 cases produced.
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