| Vintage: | 2008 |
| Wine Type: | Red Wine |
| Varietal: | Pinot Noir |
| Appellation: | Central Coast |
| PH: | 3.6 |
| Barrel Aging: | |
| 8 months | |
| 100% | French Oak |
| Alcohol %: | 13.9% |
| Tasting Notes: | 100% Pinot Noir The 2008 Wild Horse Pinot Noir Central Coast is full of aromas and flavors of fresh strawberries, forest floor, and hints of vanilla from 100% oak aging. |
| Awards: | San Francisco Wine Competition - Silver Medal |
| Food Pairing: | Pair this hand crafted wine with rotisserie pork loin or cedar plank salmon. |
Tasting Notes:
100% Pinot Noir
The 2008 Wild Horse Pinot Noir Central Coast is full of aromas and flavors of fresh strawberries, forest floor, and hints of vanilla from 100% oak aging.
Awards:
San Francisco Wine Competition - Silver Medal
Food Pairing:
Pair this hand crafted wine with rotisserie pork loin or cedar plank salmon.
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