| Vintage: | 2008 |
| Wine Type: | White Wine |
| Varietal: | Chardonnay |
| Appellation: | Santa Maria Valley |
| PH: | 3.38 |
| Alcohol %: | 15.06 |
| Tasting Notes: | 100% Chardonnay Our 2008 Unbridled Chardonnay is overflowing with aromas of white peach, pear, crème brulee and butterscotch courtesy of sur lies barrel aging. Granny Smith apple, stone fruit, and vanilla characteristics give this wine great depth and a high scale of deliciousness. |
| Ratings: | Wine Enthusiast - August 2010 Rated 90 Points "A flamboyant Chardonnay. Shows flashy scents of vanilla and buttered toast from oak, riding high over pineapple, pear, golden mango and nectarine fruit. Crisp acidity provides needed balance to the richness. Good price for the quality." |
| Vineyard Notes: | The 2008 growing season began with a late spring. The following months proved to be unusually mild and drier than average, with frosts occurring during bloom and during harvest. With the coastal influence of the Pacific Ocean in Bien Nacido Vineyard, the Chardonnay grapes encountered a relatively lengthy growing season where they were allowed to maintain their naturally acidity and develop delicate flavors. |
| Food Pairing: | This wine is well paired broiled halibut with a mango salsa or rosemary roasted chicken. |
Tasting Notes:
100% Chardonnay
Our 2008 Unbridled Chardonnay is overflowing with aromas of white peach, pear, crème brulee and butterscotch courtesy of sur lies barrel aging. Granny Smith apple, stone fruit, and vanilla characteristics give this wine great depth and a high scale of deliciousness.
Ratings:
Wine Enthusiast - August 2010
Rated 90 Points
"A flamboyant Chardonnay. Shows flashy scents of vanilla and buttered toast from oak, riding high over pineapple, pear, golden mango and nectarine fruit. Crisp acidity provides needed balance to the richness. Good price for the quality."
Vineyard Notes:
The 2008 growing season began with a late spring. The following months proved to be unusually mild and drier than average, with frosts occurring during bloom and during harvest. With the coastal influence of the Pacific Ocean in Bien Nacido Vineyard, the Chardonnay grapes encountered a relatively lengthy growing season where they were allowed to maintain their naturally acidity and develop delicate flavors.
Food Pairing:
This wine is well paired broiled halibut with a mango salsa or rosemary roasted chicken.
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